EXPERIENCE THE CELLAR DOOR...
Experience a tasting or maybe a glass of wine in our purpose-built cellar door which reflects the timeless appeal of the region.
Experience one of our gourmet platters. Choose your own items from our menu of premium Tasmanian produce and we will create your platter for you.
MENU - Available 11:30-3:30pm daily
Bookings are essential - 0407 705 095
Meats (Supplied by Casalinga)
Leberkase, Sopressa, Pastrami, Venison & Duck Salami, Smoked Duck Breast
Cheese (Supplied by Wicked Cheese Company)
Vintage Cheddar, Pepperberry Cheddar, Brie, Waxed Blue, Cheshire Cheddar, Whiskey Cheddar, Smoked Cheddar
Hot Smoked Salmon, Hot Smoked Ocean Trout, Smoked Salmon Spread
Free Range Chicken & Cracked Pepper, Duck and Tasmanian Brandy
Tasty Cheddar Wheel, Smoked Mature Oat Wedge
Condiments ( Supplied by Taste of Tam O'Shanter)
Carrot & Chilli Relish, Onion Jam, Pumpkin & Cumin Chutney, Beetroot & Apple Chutney, Quince Jelly, Picked Zucchini
Turkish bread and crackers (for 2 people)
Experience a wander down to the lake, feed the ducks or just enjoy the ambience and serenity that it offers.